Clay Shannon

Red Blend 2023 "The David"

A harmonious blend of Merlot and Cabernet Franc for spicy notes, with Petit Verdot and Cabernet Sauvignon adding elegance, power, and structure. Enjoy rich flavors of coffee, cacao, sage, dark chocolate, and ripe fruit for a bold, impressive palate.

About this wine

  • Organic
  • Vegan
  • Estate Grown

APPELLATION: Lake County, California

VARIETAL BREAKDOWN: 45% Cabernet Franc, 29% Petit Verdot, 22% Merlot, 4% Petite Sirah

ANALYSIS: Alcohol 14.5%

Vintage Notes

2023 was an amazing year! Early spring rains soaked the vines, continuing into early summer with three times the usual rainfall. This cooler, late-ripening vintage allowed for longer hang times, resulting in the darkest reds and intense whites we've seen in years. Look out for vintage 2023 - it's going to be one for the books.

Featured Recipes

A seasoned, roasted leg of lamb, partially sliced, displayed on a dark slate surface. Fresh rosemary sprigs, garlic cloves, and cracked pepper are scattered around, adding to the appetizing presentation.

Shannon’s Roast Leg of Lamb

A classic roast with a bright, citrusy twist. This leg of lamb gets its flavor from a marinade of honey, orange marmalade, Dijon mustard, rosemary, and garlic—simple ingredients that let the quality of Shannon Ranch lamb shine. Roasted until perfectly tender and lightly caramelized, it’s an easy centerpiece that delivers big flavor with minimal effort.…

View recipe Shannon’s Roast Leg of Lamb

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