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Buck Shack
Pinot Noir 2024
This Pinot Noir was harvested when the fruit flavors were abundant, and the acids were in balance with the brix. After pressing, the wine is aged in 30% French oak, contributing to its bright cherry notes on the palate, followed by pie spice, and a silky-smooth texture with a touch of oak.
About this wine
Vegan
Gluten Free
APPELLATION: California
VARIETAL BREAKDOWN: 100% Pinot Noir
ANALYSIS: Alcohol 14.5%
Vintage Notes
The 2024 year began with lower-than-average rainfall in the spring, followed by intense summer heat waves. This resulted in fruit with remarkably concentrated flavors and beautiful profiles. The Reds are dark and complex, the Whites are aromatic and intense. As the complexity and concentration of the fruit reached optimal levels, our crews worked diligently to ensure a timely harvest at peak conditions. The 2024 harvest was short but intense, yielding a fantastic vintage with amazing potential. We're all very excited to share the results with you.
A masterful fusion of lake county's finest varietals: Syrah, Zinfandel, and Petite Sirah. Aged for six months in freshly emptied bourbon barrels, this wine marries rich, dark fruit flavors with a delicate touch of bourbon spice.
The aroma of ripe black cherries is delightful, with a hint of creamy vanilla. On the palate, moderate tannins and balanced acidity carry the wine smoothly.
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