Buck Shack
Aged for three months in bourbon barrels, it gains complexity, richness, and subtle oak notes. On the palate, it is full-bodied and lush, with flavors of ripe black fruits, dark cherry, and dried herbs.


Buck Shack
APPELLATION: Lake County, California
VARIETAL BREAKDOWN: 97% Sauvignon Blanc, 3% Muscat
ANALYSIS: Alcohol 12.5%